Chicken Tikka Roll.
Hello everybody, it is Louise, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, chicken tikka roll. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Chicken Tikka Roll is one of the most well liked of recent trending foods in the world. It's simple, it is quick, it tastes yummy. It is appreciated by millions daily. Chicken Tikka Roll is something that I've loved my whole life. They are fine and they look wonderful.
To get started with this particular recipe, we have to prepare a few components. You can cook chicken tikka roll using 27 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Chicken Tikka Roll:
- Take 1 bowl of boneless chicken.
- Prepare 3 of big onion thinly sliced.
- Make ready 2 of green chillies thinly sliced.
- Get 2 of capcicum thinly sliced.
- Make ready 1 tbsp of soya sauce.
- Take 2 tbsp of black pepper powder.
- Make ready 1 tbsp of tomato ketchup.
- Take To taste of Salt.
- Take 1 tsp of red food colour.
- Prepare of To marinate boneless chicken;.
- Take 1 bowl of boneless chicken cutted into small pieces.
- Take 1 tsp of red chilli powder.
- Prepare 1 tbsp of ginger garlic paste.
- Get 1 tsp of garam masala powder.
- Prepare 1 tsp of black pepper powder.
- Make ready 1 tsp of soya sauce.
- Make ready to taste of Salt.
- Get 1 tsp of vinegar.
- Prepare 2 tbsp of corn flour.
- Make ready 2 tbsp of rice flour.
- Prepare as needed of Oil for deep frying.
- Get of For roll.
- Get 2 cup of maida/All-purpose flour.
- Get 1 tsp of salt.
- Prepare 1 tsp of sugar.
- Prepare 2 tbsp of curd.
- Take as needed of Water.
Steps to make Chicken Tikka Roll:
- Take a vessel add roll ingredients given and knead the soft dough adding required water. And rest for half an hour.
- For chicken tikka- take a bowl add all ingredients given above for tika mix it and keep aside for half an hour.
- After half an hour keep oil in a kadai for heating once oil gets heat place chicken tika- and fry until chicken get cooked and take it in a tissue paper.
- For chicken tika masala- take a kadai add oil add onion sliced green chilli capcicum and saute till it get transculent. Do not cook more add soya sauce salt black pepper and saute till it get fragnant add fried chicken colour and mix it and close the lid and rest for 5 minutes.
- For roll- knead the dough again make medium size ball and roll roti in a board and roast in tawa adding ghee or oil both sides. Once roti done take it in a plate add tikka stuffing into it and roll it using aluminium foil or tissue and serve it with mint chutney and mayonnaise. Cut alluminium foil into same pieces..
- Ready to Serve..
So that is going to wrap it up with this special food chicken tikka roll recipe. Thank you very much for reading. I'm sure that you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
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